Recipe For Success
Consultants Group
© 2015 RFS Consultants Group

“ I’ve been fortunate to have a business relationship with Jim. He has always been truthful, helpful, knowledgeable and caring for my many needs in the food and hospitality industry. He has been my one stop, go to guy for a variety of issues in this fast changing industry. His knowledge and his ability to help with all aspects of my business has been second to none.”

         Arthur Velonis
         General Manager
         Red’s Kitchen and Tavern
“Jim’s experience and in-depth knowledge of food, foodservice and restaurants provide invaluable input to help a restaurant enhance their bottom line. He cares deeply about helping others succeed and is extremely well-regarded by many in the industry.”

         Karen Bressler
         Past Owner - Agar Foods
“Jim has always had an understanding of a customer’s business in a way that his involvement can only improve its efficiency and profitability."

         Joe DiCicco - a founding principle of Gourmet Caterers, Boston, MA.

“ We have known Jim Forgione for many years through our business relationships with Sysco and Agar Foods. Jim was incredible to work with as their sales liaison. His attentiveness and awareness of our needs was unmatched. Not only was he always on top of the situation to see that orders were filled correctly, Jim was proactive by informing us of new products as well as consulting us to help us improve our operation and bottom line. We felt that having Jim as another set of eyes as well as fulfilling our product needs were invaluable and a part of our success.”
          The Wong Family
          Kowloon Restaurant